Chocolate Chip Cupcakes

It’s not chilly here today, its flat-out cold and windy!  I think waking up this morning it was about 42 degrees, I so didn’t want to get out of bed but I knew the house needed to be cleaned and laundry had to be done.  Lately I’ve been feeling like Cinderella – YUCK!  Since moving…

Espresso Cream Cheese Frosting

Not that long ago I received a box of products from Katz Gluten Free to review.  There were so many delicious looking gluten-free goodies in the box that it has taken me a little while to do a review (another one will be coming shortly). At first I was going to review them all in one post,…

Gluten-Free Pantry’s White Cake

In this month of transition I haven’t been able to do my normal amount of cooking and baking.  It’s been a bit weird actually.  When I shipped all my boxes back east, I also shipped all of my flours, xantham gum and baking pans, so It’s been a bit rough.  If I have a sweet…

Happy Birthday Lisa

Last night we went out to celebrate Lisa’s 30th birthday at the Swiss Bistro in Carmel.  After dinner we headed back to my place for some cake and ice cream.I used the Bob’s Red Mill Chocolate Cake Mix (which by the way is wicked good!!) with a little home made cream cheese frosting colored purple,…