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Chicken Lettuce Wraps {Crockpot Recipe}

As you have probably gathered from reading my blog, we love Asian food. We often say to each other that we could live on Asian, Mexican, and Italian food…but mostly Asian. Bryan said the other day, I could eat Chinese food for breakfast lunch and dinner…I have and it was awesome. I lived in China…

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The Gluten-Free Asian Kitchen {Review}

If you follow Creative Cooking Gluten Free on Facebook or Twitter you have probably seen my recent posts about receiving a review copy of Laura B. Russell’s cookbook The Gluten-Free Asian Kitchen.  When I first received the book in the mail, I don’t think I put it down for about thirty minutes (okay it was…

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Chicken Cordon Bleu

First before I get started on the recipe portion of this post, I want to say sorry for not being very active lately.  School started on March 8th and I’ve been consumed by it.  This is my first trimester and I am taking all academic courses (no actually culinary courses until the Fall).  What some…

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Chicken Parmesan

One of my favorite dishes when I was younger was Chicken Parmesan. I love the crunch chicken but yet still tender and juicy inside with some bubbly mozzarella cheese on the top.  It is a very simple dish, however I never make it.  I don’t know if it was because I feared how it would actually come…

Weekly Menu Planning

I’m determined to get back into planning out a weekly menu and base our grocery shopping on that menu.  I hope that this will save us money but also the frustration of what to eat each night.  This week is a very Asian inspired week as you’ll see below.  I really miss my favorite little…

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PJ’s Organics and a Giveaway!

This contest Is now closed! Thank you to all who entered, see below for winners!! About a week ago I posted a review on PJ’s Organics Gluten Free products and how much Bryan and I enjoyed them.  They offer four great gluten-free options: Gluten Free Beef Enchilada, Gluten Free Chicken Enchilada, Traditional Taquitos and Deluxe Taquitos.…

Sautéed Chicken in Mustard- Cream Sauce

I find it rather interesting that there are so many recipes out there that are naturally gluten-free but don’t carry the title.  My big thing when I was diagnosed in 2008 was determination to take these everyday recipes that you find in your cookbooks and cooking magazines and recreate them to be gluten-free, however with…

Getting Setteled with some Spicy Orange Chicken

Well we are here….finally!  At some points I wasn’t sure if it was ever really going to happen.  I move out of my apartment in Monterey on June 1st, moved in with some great friends, flew to New Jersey on July 9th and we moved into our condo in Rhode Island on July 31st.  I…