Prosciutto – Wrapped Chicken
1 boneless skinless chicken breast halved length wise
2 pieces of Prosciutto (thinly sliced)
1 teaspoon olive oil
Season chicken breast with pepper (no need to season with salt when using the prosciutto). Wrap each piece of chicken with one piece of prosciutto. Place the seam side down on a baking sheet. Lightly rub the top of each chicken breast with oil.
Bake at 350@ for 10-15 minutes until almost cooked. Switch oven to broil and broil for 5 minutes (or until cooked fully)
Serve with sauteed spinach and zucchini.