SGFM-0126

Art of the French Macaron

Last night the Sans Gluten JWU club was privileged to have Chef Lumi, master of French Macarons  share her vast knowledge and experiences of making these delicate little treats. Chef Lumi is originally from Transylvania, Romania and moved to the United States in 2001. When first moving to the United States, she lived in Chicago…

earthbox-big

Conscious Box {Giveaway}

The giveaway is now closed – Sara A. is our lucky winner! Thanks to all who entered and don’t forget all Creative Cooking Gluten Free readers can receive 25% off by using the code LOVELIFE! There are so many wonderful subscription boxes out there that cater to various diet restrictions, healthy eating, and eco-friendly products.…

IMG_4784

Red Apple Lipstick {Review}

When I started my website I really wanted to include a page for cosmetics and beauty products that were gluten-free. I didn’t realize how difficult it was to read the labels on those things because prior to being diagnosed I never had to read them. So when I find a company that clearly states what…

ActiveAccessories--3

Active Accessories {Review}

A little more than a month ago I received some samples from Active Accessories to review. Active Accessories was started by Karen (whom I met through EatSmart Products) and her sister Jenna. I received the On-The-Go Accessory Pouch and two On-The-Go Hair Bands. Earlier this weekend I posted about trying to lose weight, get in…

IMG_4797

I’m On A Mission

(I can touch my toes!! )                         (pigeon pose – well part of it) I am on a mission…to loose weight and be healthier! Since being diagnosed with celiac disease almost five years and my intestines slowly healing I have put on about 35 pounds. I’m saying around because I am not one to weigh myself…

PopeyeRisotto-4649

Popeye Risotto {Marx Foods Blogger Challenge)

Voting is now open! Click HERE to vote Voting begins today, Tuesday February 12 and ends at 11:30pm PST on Thursday February 14th. Two winners will be chosen, one by popular vote and one from internal votes. Winners will be awarded $100.00 credit to Marx Foods each! And I could really really use some vanilla…

IMG_4483

Kabocha Squash Soup

This past week as “lacto-ovo” week in my Vegetarian Cuisine lab. With that being said, the following recipe originally did not have either lactose or egg in it but I had to make a quick decision at the end to add a dollop of cinnamon sugar sour cream to the top before presenting it because…